Oregano (Oreganum Vulgare) is one of the most widely used herbs in the European kitchen and is lends its dominant flavour to soups, stews, meat dishes and sauces. Oregano can be added during the cooking process so it assimilates into the dish. Can also be sprinkled over pizza and fresh tomato salad.
Oregano, chopped. Organic
Organic oregano for your savoury kitchen