Mermaid’s Bite has won the first place in the “Best Grill Spice” category at The Danish BBQ Championship.
MERMAID’S BITE has a fresh and sublime flavour that marries well with fish, grilled vegetables or light meat. This blend has notes of mint and citrus on a base of green fennel, coriander and three kinds of seaweed. The “bite” comes from a touch of chili.
MERMAID’S BITE can also be used to enhance fish-fingers, fish cutlets, soups and breads. To bring out the best-possible fresh taste, it is important that the ingredients be allowed to marinate in spice and grilled indirectly or wrapped in foil so that the fine herb oils do not burn.
More recipes in the inspiration card inside.